Horse Gram And Spring Onion Leaves Paratha Recipe
Recipe By Better Butter
Spicy and flavorful roti using horse gram and spring onion leaves. It is an excellent dish to serve for any meal of the day along with low-fat curd raita or diet friendly curry or kurma.
4.2
22 Rating -
Rate
Vegdiet
45minstotal
30minsPrep
15minsCook
45m.total
30m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Horse Gram And Spring Onion Leaves Paratha Recipe
- 1/2 cup Wheat flour
- 1/4 cup Horse gram flour
- 1/4 cup Spring onion leaves finely chopped
- 1/2 fresh Red chili finely chopped
- 0.13 teaspoon turmeric powder
- 0.38 teaspoon Pav bhaji masala
- As required Salt
- 1/2 teaspoon olive oil
- 1/4 cup 3/4 water
Nutrition
value
value
429
calories per serving
3 g Fat17 g Protein81 g Carbs7 g FiberOther
Current Totals
- Fat3g
- Protein17g
- Carbs81g
- Fiber7g
MacroNutrients
- Carbs81g
- Protein17g
- Fiber7g
Fats
- Fat3g
Vitamins & Minerals
- Calcium148mg
- Iron6mg
- Vitamin A104mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B999mcg
- Vitamin B120mcg
- Vitamin C7mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium98mg
- Manganese2mg
- Phosphorus221mg
- Selenium12mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter