Honeybell Orange Rosemary Vinaigrette Recipe

Name: Honeybell Orange Rosemary Vinaigrette Recipe
Total time: 10 min
Yield: 8
Cuisine: Brazilian

Recipe By Betty Crocker

Fresh orange and savory rosemary combine in this incredible vinaigrette, perfect for dressing any salad.

4.9

10 Rating -

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Vegdiet

10minstotal

10m.total

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Ingredients for Honeybell Orange Rosemary Vinaigrette Recipe

0.13 Honeybell orange or tangello, juiced
0.03 cup Olive oil
0.13 tablespoon White wine vinegar
0.13 tablespoon Fresh rosemary, finely chopped
0.06 teaspoon Sweet hungarian paprika
0.03 teaspoon Kosher salt
1/100 teaspoon Dried mustard

Nutrition
value

calories per serving

8 g Fat< 1 g Protein1 g Carbs< 1 g FiberOther

Current Totals

Fat
8g
Protein
< 1g
Carbs
1g
Fiber
< 1g

MacroNutrients

Carbs
1g
Protein
< 1g
Fiber
< 1g

Fats

Fat
8g

Vitamins & Minerals

Calcium
23mg
Iron
< 1mg
Vitamin A
11mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
5mcg
Vitamin B12
0mcg
Vitamin C
1mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
4mg
Manganese
< 1mg
Phosphorus
2mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Betty Crocker