Honey Whole Wheat Bread Recipe
Recipe By Chelsea's Messy Apron
Our favorite honey whole wheat bread is soft, chewy, and deliciously flavored with a buttery crust. Step by step photos and detailed directions
4.8
15 Rating -
Rate
Vegdiet
2hr 50minstotal
20minsPrep
30minsCook
2hr 50m.total
20m.Prep
30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Honey Whole Wheat Bread Recipe
- 1/2 cup Warm whole milk
- 1/2 cup Warm water
- 1/2 tablespoon Active dry yeast
- 1/2 teaspoon White granulated sugar
- 1/4 cup Honey
- 1 cup Whole Wheat Flour
- 2.25 cup Bread Flour
- 1/2 tablespoon Fine sea salt
- 3 tablespoon Melted butter
- 1/4 tablespoon Olive oil
Nutrition
value
value
2375
calories per serving
21 g Fat100 g Protein429 g Carbs28 g FiberOther
Current Totals
- Fat21g
- Protein100g
- Carbs429g
- Fiber28g
MacroNutrients
- Carbs429g
- Protein100g
- Fiber28g
Fats
- Fat21g
Vitamins & Minerals
- Calcium939mg
- Iron21mg
- Vitamin A25mcg
- Vitamin B15mg
- Vitamin B23mg
- Vitamin B339mg
- Vitamin B6107mg
- Vitamin B91907mcg
- Vitamin B122mcg
- Vitamin C2mg
- Vitamin E6mg
- Copper939mcg
- Magnesium432mg
- Manganese7mg
- Phosphorus1727mg
- Selenium326mcg
- Zinc13mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Chelsea's Messy Apron