Honey Wheat Muffins Recipe

Name: Honey Wheat Muffins Recipe
Total time: 45 min
Yield: 8
Cuisine: American

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These yummy oat muffins are hearty and chewy. They're also great when frozen and reheated.

4.4

21 Rating -

Rate

Vegdiet

45minstotal

15minsPrep

30minsCook

45m.total

15m.Prep

30m.Cook

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Ingredients for Honey Wheat Muffins Recipe

0.19 cup Buttermilk
0.13 cup Rolled oats
1/4 tablespoon Honey
1/4 tablespoon Vegetable Oil
0.13 cup Whole Wheat Flour
0.13 teaspoon Baking powder
0.06 teaspoon Baking soda

Nutrition
value

311

calories per serving

7 g Fat19 g Protein42 g Carbs< 1 g FiberOther

Current Totals

Fat
7g
Protein
19g
Carbs
42g
Fiber
< 1g

MacroNutrients

Carbs
42g
Protein
19g
Fiber
< 1g

Fats

Fat
7g

Vitamins & Minerals

Calcium
629mg
Iron
4mg
Vitamin A
56mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
28mcg
Vitamin B12
2mcg
Vitamin C
3mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
70mg
Manganese
< 1mg
Phosphorus
511mg
Selenium
12mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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