Honey Walnut Shrimp

Honey Walnut Shrimp Recipe

17 Rating


About Honey Walnut Shrimp Recipe:

This honey walnut shrimp is better than most restaurant versions. generously battered shrimp, sweetened walnuts, and the sweet honey sauce is mind blowing for years our family would eat at a lovely, high-end chinese food restaurant in roseville, california called fats. the food there was really fabulous. one of our all-time favorite dishes, and frankly one of the main reasons we ate there so often, was because the entire family couldnt get enough of their honey walnut shrimp. chinese food was always a family favorite but when we discovered this dish, it was a katie bar the doors kinda situation.

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  • 25 mins
  • 10 Ingredients
Adjust Servings :

Ingredients for Honey Walnut Shrimp Recipe

  • 1/4 cup Water
  • 0.17 cup Sugar
  • 0.13 cup Walnuts
  • 1 Large egg whites
  • 0.17 cup Mochiko see substitution in recipe notes
  • 0.13 cup Mayonnaise
  • 1/4 pound Large shrimp peeled and deveined
  • 0.06 cup Honey
  • 1/2 tablespoon Canned sweetened condensed milk
  • 1/2-3/4 cup Peanut oil amount used will depend on the size of your pan
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
  • Carbs
  • Protein
  • Fiber
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment