Honey-Pistachio Roasted Pears Recipe

These roasted pears make a perfect fruit dessert. This mediterranean recipe is great for a quick and easy dessert.

4.1
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Vegdiet
45minstotal
20minsPrep
25minsCook
45m.total
20m.Prep
25m.Cook

ingredients serve

Ingredients for Honey-Pistachio Roasted Pears Recipe

  • 1/2 Ripe medium bosc or bartlett pears, * peeled, halved, and cored
  • 1/25 cup Pear nectar
  • 1/2 tablespoon Honey
  • 0.33 tablespoon Butter
  • 0.17 teaspoon Orange zest
  • 0.08 cup Mascarpone cheese
  • 0.33 tablespoon Powdered sugar
  • 0.06 cup Chopped roasted, salted pistachios
Nutrition
value
130
calories per serving
7 g Fat6 g Protein11 g Carbs2 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    6g
  • Carbs
    11g
  • Fiber
    2g

MacroNutrients

  • Carbs
    11g
  • Protein
    6g
  • Fiber
    2g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    153mg
  • Iron
    5mg
  • Vitamin A
    11mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    22mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    28mg
  • Manganese
    < 1mg
  • Phosphorus
    142mg
  • Selenium
    7mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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