Hoisin Pork Tenderloin With Carrot Puree Recipe
Recipe By Jessica Gavin
A delicious asian-inspired honey hoisin pork tenderloin served with a sweet and savory sauce and a side of tasty carrot ginger puree.
4.6
18 Rating -
Rate
Non Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Hoisin Pork Tenderloin With Carrot Puree Recipe
- 3/4 tablespoon Green Onions, Sliced
- 0.06 cup Hoisin Sauce
- 0.06 cup Soy sauce
- 0.06 cup Honey
- 1/2 tablespoon Water
- 1/2 Cloves Garlic, Minced
- 0.06 teaspoon Ginger, Minced
- 0.38 pound Pork tenderloin, trimmed
- 1/4 tablespoon Olive oil
- 1/4 teaspoon Sesame Seeds
- 3/4 cup Carrots, Sliced
- 1/4 cup Onions, sliced
- 1/4 Clove garlic, sliced
- 1/4 teaspoon Ginger, Minced
- 0.19 teaspoon Kosher salt
- 1/4 tablespoon Olive oil
Nutrition
value
value
439
calories per serving
15 g Fat42 g Protein30 g Carbs7 g FiberOther
Current Totals
- Fat15g
- Protein42g
- Carbs30g
- Fiber7g
MacroNutrients
- Carbs30g
- Protein42g
- Fiber7g
Fats
- Fat15g
Vitamins & Minerals
- Calcium286mg
- Iron19mg
- Vitamin A3053mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B313mg
- Vitamin B6< 1mg
- Vitamin B965mcg
- Vitamin B129mcg
- Vitamin C14mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium102mg
- Manganese1mg
- Phosphorus555mg
- Selenium68mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Jessica Gavin