Name: Honey Glazed Spicy Potato Fries Recipe
Total time: 20 min
Yield: 2
Cuisine: Chinese

<p>Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.</p>


Content Type Key : footer-about

Slurrp

What Is Adrenal Cocktail? Read More About This Health Concoction

Utkal Divas: From Ambula Rai To Chhena Poda, Top11 Odia Recipes

The Science Behind Pouring Water Over The Lid To Cook Vegetables

Paneer Bhurji Tacos Recipe For Quick And Delicious Meals

Snack Ideas To Serve At Your Weekend Cocktail Party

Protein

Carbs

Fiber

MacroNutrients

Fats

Sugar

Calcium

Iron

Vitamin A

Vitamin B1

Vitamin B2

Vitamin B3

Vitamin B6

Vitamin B9

Vitamin B12

Vitamin C

Vitamin E

Copper

Magnesium

Manganese

Phosphorus

Selenium

Zinc

Vitamins & Minerals

Its an indo-chinese fusion dish made with deep fried potatoes.

How to make Honey Glazed Spicy Potato Fries Recipe

Saranya Sridharan

Crawler

Chinese

<p>Its an indo-chinese fusion dish made with deep fried potatoes.</p>

potatoes , cut into long strips

corn flour

maida

Rice flour

ginger finely chopped

garlic finely chopped

Black pepper powder

Channa masala powder

Red chilli tsp

tomato Ketchup

Light soy sauce

chilli garlic sauce

honey

oil for Deep frying

Salt

In a bowl,  mix corn flour,  maida and rice flour with down salt and pepper. 

step 1

Toss the potato strips in the flour.  the flour should stick to the potatoes with just the moisture of the potatoes. 

step 2

Heat oil in a pan and fry the potatoes until crisp and golden. 

step 3

In another pan,  heat some oil and saute the ginger and garlic. 

step 4

Add the channa masala powder,  chilli flakes,  tomato ketchup,  chilli garlic sauce,  soy sauce and stir well. 

step 5

step 6

Throw in the fried potatoes,  toss them well and turn off the heat. 

step 7

Serve hot.  it&#39;s a great snack by its own or you can serve it with some fried rice. 

step 8

Better Butter