Honey Cornbread Chicken Recipe

Honey cornbread chicken is a delicious and flavorful dish that combines the sweetness of honey with the savory taste of cornbread. The chicken is coated in a crispy cornbread crust and baked to perfection. The honey adds a touch of sweetness and helps to keep the chicken moist and tender. This dish is perfect for a family dinner or a gathering with friends. Serve it with a side of mashed potatoes and green beans for a complete meal.

3.7
27 Rating -
Rate
Non Vegdiet
1hr 15minstotal
15minsPrep
1hr 15m.total
15m.Prep
Honey Cornbread Chicken
plan
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ingredients serve

Ingredients for Honey Cornbread Chicken Recipe

  • 2 Boneless, Skinless Chicken Breasts
  • 1/4 cup Honey
  • 1/2 cup Cornmeal
  • 1/4 cup All Purpose Flour
  • 1/2 teaspoon Salt
  • 1/4 teaspoon Black Pepper
  • 1/4 teaspoon Paprika
  • as required Cooking Spray Or Oil For Greasing

Directions: Honey Cornbread Chicken Recipe

Cooking Directions

  • STEP 1.Preheat the oven to 375°F (190°C) and grease a baking dish.
  • STEP 2.In a shallow bowl, mix together cornmeal, flour, salt, pepper, and paprika.
  • STEP 3.Dip each chicken piece into the honey, then coat it in the cornmeal mixture.
  • STEP 4.Place the coated chicken pieces in the greased baking dish.
  • STEP 5.Bake for 25-30 minutes, or until the chicken is cooked through and the crust is golden brown.
  • STEP 6.Serve the honey cornbread chicken with mashed potatoes and green beans for a complete meal.

Cooking Tips

  • For extra flavor, marinate the chicken in honey and buttermilk for a few hours before coating it in the cornmeal mixture.
  • If you prefer a spicier version, add some cayenne pepper or chili powder to the cornmeal mixture.
  • Make sure to evenly coat each chicken piece with the cornmeal mixture for a crispy crust.

Storage and Serving

  • Leftover honey cornbread chicken can be stored in an airtight container in the refrigerator for up to 3 days.
  • To reheat, place the chicken in a preheated oven at 350°F (175°C) for about 10-15 minutes, or until heated through.
  • Serve the honey cornbread chicken as a main dish with your favorite sides, such as mashed potatoes, green beans, or a fresh salad.
Nutrition
value
212
calories per serving
2 g Fat15 g Protein32 g Carbs34 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    15g
  • Carbs
    32g
  • Fiber
    34g

MacroNutrients

  • Carbs
    32g
  • Protein
    15g
  • Fiber
    34g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    374mg
  • Iron
    16mg
  • Vitamin A
    101mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    305mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    331mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    206mg
  • Manganese
    1mg
  • Phosphorus
    357mg
  • Selenium
    20mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp