Homemade Teriyaki Shrimp Recipe
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Sweet and full of umami, this shrimp dish with homemade teriyaki sauce works as a light lunch, or as a main, with some steamed broccoli or a salad on the side.
4.3
10 Rating -
Rate
20minstotal
5minsPrep
15minsCook
20m.total
5m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Homemade Teriyaki Shrimp Recipe
- 1/4 pound Frozen raw shrimp, peeled and deveined
- 0.13 No.s Cup coconut ami
- 1/4 teaspoon Grated fresh ginger
- 1/4 teaspoon Minced Fresh Garlic
- 1/4 teaspoon Brown sugar, or to taste
- 1/4 tablespoon Rice wine vinegar
- 1/4 teaspoon Sesame oil
- 1/2 teaspoon Cornstarch
- 1/2 teaspoon Water
- 1/2 cup Steamed White Rice
- 1/4 tablespoon Sliced Green Onions
Nutrition
value
value
672
calories per serving
16 g Fat32 g Protein97 g Carbs3 g FiberOther
Current Totals
- Fat16g
- Protein32g
- Carbs97g
- Fiber3g
MacroNutrients
- Carbs97g
- Protein32g
- Fiber3g
Fats
- Fat16g
Vitamins & Minerals
- Calcium111mg
- Iron6mg
- Vitamin A65mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B930mcg
- Vitamin B122mcg
- Vitamin C2mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium118mg
- Manganese1mg
- Phosphorus415mg
- Selenium48mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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