Homemade Spaghettios With Crunchy Manchego Recipe
Recipe By How Sweet Eats
These homemade spaghettios are the ultimate comfort food They come together in less than 30 minutes, are super easy and flavorful and topped with crispy crunchy manchego cheese that takes the taste over the top
3.5
27 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Homemade Spaghettios With Crunchy Manchego Recipe
- 0.34 cup Finely grated manchego cheese
- 1/2 tablespoon Olive oil
- 1 Garlic cloves mined
- 1/4 teaspoon Salt
- 1/4 teaspoon Pepper
- 3 tablespoon Tomato paste
- 1/2 tablespoon Cooking sherry
- 2 cup Low sodium chicken or vegetable stock
- 1 cup Tiny pasta like ditalini, alphabet, etc
Nutrition
value
value
1223
calories per serving
60 g Fat91 g Protein157 g Carbs8 g FiberOther
Current Totals
- Fat60g
- Protein91g
- Carbs157g
- Fiber8g
MacroNutrients
- Carbs157g
- Protein91g
- Fiber8g
Fats
- Fat60g
Vitamins & Minerals
- Calcium358mg
- Iron7mg
- Vitamin A378mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B321mg
- Vitamin B61mg
- Vitamin B983mcg
- Vitamin B120mcg
- Vitamin C13mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium203mg
- Manganese2mg
- Phosphorus1112mg
- Selenium68mcg
- Zinc9mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By How Sweet Eats