Homemade Pepperoni Pizza Recipe

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Making your own homemade pizza crust and tomato sauce is easier than you might think--and this recipe for pepperoni pizza produces a delicious classic.

3.7
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Non Vegdiet
Homemade Pepperoni Pizza
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ingredients serve

Ingredients for Homemade Pepperoni Pizza Recipe

  • 1/4 can Contadina tomato paste
  • 1/2 teaspoon Dried Oregano, Crushed
  • 1/2 teaspoon Dried basil, crushed
  • 1/4 teaspoon Garlic powder
  • 1/4 teaspoon Onion powder
  • 1/4 teaspoon Sugar
  • 1/4 teaspoon Salt
  • 0.13 teaspoon Black pepper
  • 1.63 cup All purpose flour, or more as needed
  • 1 Envelopes fleischmann's pizza crust yeast or rapidrise yeast
  • 1/2 tablespoon Sugar
  • 3/4 teaspoon Salt
  • 0.67 cup Very Warm Water
  • 0.17 cup Oil
  • 1/2 Package hormel pepperoni
Nutrition
value
1282
calories per serving
46 g Fat26 g Protein188 g Carbs8 g FiberOther

Current Totals

  • Fat
    46g
  • Protein
    26g
  • Carbs
    188g
  • Fiber
    8g

MacroNutrients

  • Carbs
    188g
  • Protein
    26g
  • Fiber
    8g

Fats

  • Fat
    46g

Vitamins & Minerals

  • Calcium
    91mg
  • Iron
    5mg
  • Vitamin A
    22mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    51mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    2mg
  • Vitamin E
    7mg
  • Copper
    < 1mcg
  • Magnesium
    84mg
  • Manganese
    2mg
  • Phosphorus
    280mg
  • Selenium
    < 1mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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