Homemade Lobster Roll Appetizers Recipe

Recipe By Chatelaine

Buttery toasted buns and fresh herbs are the trick to these homemade lobster roll appetizers. And don't be shy about stuffing the buns Try it tonight

4.5
25 Rating -
Rate
Non Vegdiet
20minstotal
15minsPrep
20m.total
15m.Prep
Homemade Lobster Roll Appetizers
plan
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ingredients serve

Ingredients for Homemade Lobster Roll Appetizers Recipe

  • 1/5 cup Chopped cooked lobster meat
  • 1/20 cup Diced celery
  • 0.03 cup Mayonnaise
  • 1/10 Green onion , finely chopped
  • 1/5 tablespoon Chopped fresh parsley
  • 1/10 teaspoon Lemon zest
  • 1/10 tablespoon Lemon juice
  • 0.03 teaspoon Salt
  • 0.03 teaspoon Pepper
  • 1/100 teaspoon Cayenne pepper
  • 1 Small brioche buns
  • 0.40 teaspoon Melted butter
Nutrition
value
35
calories per serving
< 1 g Fat6 g Protein1 g Carbs1 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    6g
  • Carbs
    1g
  • Fiber
    1g

MacroNutrients

  • Carbs
    1g
  • Protein
    6g
  • Fiber
    1g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    37mg
  • Iron
    < 1mg
  • Vitamin A
    213mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    47mg
  • Vitamin B9
    615mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    10mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    28mg
  • Manganese
    < 1mg
  • Phosphorus
    89mg
  • Selenium
    22mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Chatelaine