Homemade Lasagna Recipe
Recipe By FeelGoodFoodie
This homemade lasagna recipe is an easy meal made with a meat tomato sauce and layered with ricotta and mozzarella cheese then baked until golden and bubbly.
4.5
22 Rating -
Rate
Non Vegdiet
1hr 20minstotal
20minsPrep
1hr Cook
1hr 20m.total
20m.Prep
1hr Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Homemade Lasagna Recipe
- 1-1.33 Lasagna noodles uncooked
- 0.33 cup Shredded Mozzarella Cheese Divided
- 1.25 ounce Ricotta Cheese
- 0.17 tablespoon Olive oil
- 0.08 pound Lean Ground Beef
- 0.08 Onion Chopped
- 0.17 Garlic Cloves Minced
- 0.67 ounce Mushrooms Chopped
- 1/25 Green pepper chopped
- 0.17 Roma Tomatoes Chopped
- 1.25 ounce Pasta Sauce
- 0.33 ounce Tomato paste
- 0.17-1/4 tablespoon Fresh basil plus more for layering
- 0.08 teaspoon Italian Seasoning
- 1/25 teaspoon Salt
Nutrition
value
value
453
calories per serving
22 g Fat33 g Protein45 g Carbs10 g FiberOther
Current Totals
- Fat22g
- Protein33g
- Carbs45g
- Fiber10g
MacroNutrients
- Carbs45g
- Protein33g
- Fiber10g
Fats
- Fat22g
Vitamins & Minerals
- Calcium432mg
- Iron4mg
- Vitamin A407mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B9101mcg
- Vitamin B120mcg
- Vitamin C13mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium92mg
- Manganese< 1mg
- Phosphorus570mg
- Selenium25mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By FeelGoodFoodie