Ketchup Recipe

Recipe By The Country Cook

You won't believe how simple it is to make your own homemade ketchup. it is not only fast to make (with no weird ingredients) but it's also thick and delicious

4.8
15 Rating -
Rate
Vegdiet
25minstotal
5minsPrep
20minsCook
25m.total
5m.Prep
20m.Cook
Ketchup
plan
Bookmark

ingredients serve

Ingredients for Ketchup Recipe

  • 3 ounce Tomato paste
  • 1/4 cup Light corn syrup
  • 0.13 cup White vinegar
  • 0.13 cup Apple cider vinegar
  • 0.13 cup Water
  • 1/2 tablespoon Sugar
  • 1 teaspoon Salt
  • 2.75 teaspoon Garlic powder
  • 1/2 teaspoon Onion powder
Nutrition
value
118
calories per serving
3 g Fat3 g Protein18 g Carbs6 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    3g
  • Carbs
    18g
  • Fiber
    6g

MacroNutrients

  • Carbs
    18g
  • Protein
    3g
  • Fiber
    6g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    54mg
  • Iron
    1mg
  • Vitamin A
    786mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    53mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    31mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    31mg
  • Manganese
    < 1mg
  • Phosphorus
    42mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By The Country Cook