Homemade Hyderabadi Haleem Recipe
Recipe By Bawarchi
Homemade Hyderabadi Haleem is a delicious Indian recipe served as a Side-Dish.
3.9
18 Rating -
Rate
Non Vegdiet
1hr total
1hr total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Homemade Hyderabadi Haleem Recipe
- 37.50 gram Lamb
- 6.25 gram red lentil
- 6.25 gram broken wheat
- 6.25 gram channa dal
- 6.25 gram urad dal, washed
- 6.25 gram arhar dal
- 7.50 gram ginger garlic paste
- 1/2 teaspoon red chilli powder
- 12.50 milliliter pure ghee
- 1.25 gram turmeric powder
- 7.50 milliliter curd
- 2.50 gram green cardamom
- 12.50 gram Onion
- 3.75 gram Almond
- 3.75 gram Chironji
- 3.75 gram khus khus
- 3.75 gram green chilli
- 1/4 tablespoon cooking oil
- 1.25 gram Salt
Nutrition
value
value
219
calories per serving
9 g Fat13 g Protein21 g Carbs7 g FiberOther
Current Totals
- Fat9g
- Protein13g
- Carbs21g
- Fiber7g
MacroNutrients
- Carbs21g
- Protein13g
- Fiber7g
Fats
- Fat9g
Vitamins & Minerals
- Calcium103mg
- Iron4mg
- Vitamin A134mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B941mcg
- Vitamin B12< 1mcg
- Vitamin C8mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium87mg
- Manganese2mg
- Phosphorus183mg
- Selenium9mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bawarchi