Home-Style Refried Beans Recipe
Recipe By Taste Of Home
Lime juice, cumin and cayenne pepper make these beans so tasty, particularly when compared to the canned variety. I like to dress them up with reduced-fat cheese and salsa. —Myra Innes of Auburn, Kansas.
3.6
18 Rating -
Rate
Vegdiet
15minstotal
15minsPrep
15m.total
15m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Home-Style Refried Beans Recipe
- 0.33 cup Finely Chopped Onion
- 2 teaspoon Canola oil
- 2 Garlic cloves, minced
- 1/2 teaspoon Ground Cumin
- 1/4 teaspoon Salt
- 0.13 teaspoon Cayenne pepper
- 1 can Pinto beans, rinsed and drained
- 1/4 cup Water
- 2 teaspoon Lime juice
Nutrition
value
value
96
calories per serving
8 g Fat2 g Protein4 g Carbs6 g FiberOther
Current Totals
- Fat8g
- Protein2g
- Carbs4g
- Fiber6g
MacroNutrients
- Carbs4g
- Protein2g
- Fiber6g
Fats
- Fat8g
Vitamins & Minerals
- Calcium71mg
- Iron3mg
- Vitamin A358mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B933mcg
- Vitamin B120mcg
- Vitamin C18mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium64mg
- Manganese4mg
- Phosphorus29mg
- Selenium3mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home