Hoi Lai Prik Pao Recipe

Name: Hoi Lai Prik Pao Recipe
Total time: 50 min
Yield: 1
Cuisine: Thai

Recipe By Slurrp

Fried Clam with Chilli Paste (Hoi Lai Phad Nam Prik Phao) - a simply delicious recipe that anyone can do. Consist of the intense flavor of clams with sweet and slightly spicy taste from chili paste. You can eat with rice or soft-boiled rice is both delicious as well.

4.9

10 Rating -

Rate

50minstotal

10minsPrep

40minsCook

50m.total

10m.Prep

40m.Cook

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Ingredients for Hoi Lai Prik Pao Recipe

As required For Hoi Lai Prik Pao
1000 gram Clam
1 cup Basil leaves
1/2 tablespoon Sugar
3 tablespoon Vegetable Oil
1 tablespoon Fish Sauce
1 tablespoon Oyster Sauce
2 tablespoon Thai Chilli Paste
1.50 Pepper
1 tablespoon Garlic

Directions: Hoi Lai Prik Pao Recipe

step 1

STEP 1.Wash the clams and finely chop the garlic. Fry garlic and chili, with oil in a very cooking pan. Add chili paste, sugar, fish sauce, oyster sauce, and well mixed. Also, add clam and fry till poached, then add three tbsp of water

step 5

STEP 1.Fill with basil leaves. Stir till well mixed

Nutrition
value

1088

calories per serving

58 g Fat127 g Protein18 g Carbs9 g FiberOther

Current Totals

Fat
58g
Protein
127g
Carbs
18g
Fiber
9g

MacroNutrients

Carbs
18g
Protein
127g
Fiber
9g

Fats

Fat
58g

Vitamins & Minerals

Calcium
775mg
Iron
16mg
Vitamin A
408mcg
Vitamin B1
< 1mg
Vitamin B2
1mg
Vitamin B3
11mg
Vitamin B6
1080mg
Vitamin B9
9119mcg
Vitamin B12
< 1mcg
Vitamin C
33mg
Vitamin E
20mg
Copper
4mcg
Magnesium
986mg
Manganese
4mg
Phosphorus
2121mg
Selenium
329mcg
Zinc
14mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Slurrp