Hilsa Fish Bake In Mustard Sauce Recipe

Recipe By Bawarchi

Hilsa Fish Bake in Mustard Sauce is a delicious Indian recipe served as a Side-Dish.

3.6
23 Rating -
Rate
2hr 30minstotal
2hr 30m.total
Hilsa Fish Bake In Mustard Sauce
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ingredients serve

Ingredients for Hilsa Fish Bake In Mustard Sauce Recipe

  • 0.17 kilogram Hilsa fish
  • 4.17 gram mustard paste
  • piece Banana leaves cut into rectangular shape to cover each fish
  • 0.17 tablespoon Salt
  • 0.33 tablespoon mustard oil
  • As required Thread to tie the banana leaves
Nutrition
value
434
calories per serving
31 g Fat37 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    31g
  • Protein
    37g
  • Carbs
    < 1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    37g
  • Fiber
    < 1g

Fats

  • Fat
    31g

Vitamins & Minerals

  • Calcium
    50mg
  • Iron
    2mg
  • Vitamin A
    228mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    200mg
  • Vitamin B9
    4801mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    5mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    56mg
  • Manganese
    < 1mg
  • Phosphorus
    470mg
  • Selenium
    63mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi