Herbed Lamb With Cauliflower Salad Recipe
Recipe By Taste
Mix up your meal and make this recipe with your favourite cut of lamb, such as cutlets or leg steaks. Simply cook to your liking, then sprinkle with the parsley mixture.
4.4
21 Rating -
Rate
Non Vegdiet
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Herbed Lamb With Cauliflower Salad Recipe
- 1/2 tablespoon Olive oil
- 3/4 Coles australian lamb backstraps
- 1/4 tablespoon Lemon rind, finely grated
- 1/4 tablespoon Thyme, coarsely chopped
- 0.13 cup Flat-leaf parsley, finely chopped
- 1/2 tablespoon Lemon juice
- 1/2 teaspoon Dijon mustard
- 1/4 tablespoon Pine Nuts, Toasted
- 0.13 Cauliflower, shaved
- 15 gram Coles australian baby spinach leaves
Nutrition
value
value
133
calories per serving
10 g Fat5 g Protein6 g Carbs3 g FiberOther
Current Totals
- Fat10g
- Protein5g
- Carbs6g
- Fiber3g
MacroNutrients
- Carbs6g
- Protein5g
- Fiber3g
Fats
- Fat10g
Vitamins & Minerals
- Calcium131mg
- Iron6mg
- Vitamin A574mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B957mcg
- Vitamin B120mcg
- Vitamin C45mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium31mg
- Manganese< 1mg
- Phosphorus54mg
- Selenium3mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste