Herbed Flatbread Recipe
Recipe By Taste Of Home
Instead of serve the traditional dinner roll, try this delicious flat bread. It is very easy to make and is so flavorful. It goes especially well with homemade soups or salads. Taste of Home Cooking School, Greendale, Wisconsin.
4.2
26 Rating -
Rate
Vegdiet
30minstotal
20minsPrep
10minsCook
30m.total
20m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Herbed Flatbread Recipe
- 0.58 cup All purpose flour
- 0.33 tablespoon Minced fresh herbs
- 0.33 teaspoon Baking powder
- 1/4 teaspoon Salt
- 0.17 cup Water
- 0.17 cup Olive oil, divided
- As required Sea salt
Nutrition
value
value
376
calories per serving
43 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
- Fat43g
- Protein0g
- Carbs0g
- Fiber0g
MacroNutrients
- Carbs0g
- Protein0g
- Fiber0g
Fats
- Fat43g
Vitamins & Minerals
- Calcium< 1mg
- Iron< 1mg
- Vitamin A0mcg
- Vitamin B10mg
- Vitamin B20mg
- Vitamin B30mg
- Vitamin B60mg
- Vitamin B90mcg
- Vitamin B120mcg
- Vitamin C0mg
- Vitamin E6mg
- Copper0mcg
- Magnesium< 1mg
- Manganese0mg
- Phosphorus0mg
- Selenium0mcg
- Zinc0mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home