Herbed Feta Dip Recipe
Recipe By Taste Of Home
Guests can’t get enough of this thick, zesty dip that bursts with fresh Mediterranean flavor. The feta cheese and fresh mint complement each other beautifully, creating the perfect sidekick for crunchy carrots, toasted pita chips, sliced baguettes or any other dipper you fancy. Rebecca Ray, Chicago, Illinois.
3.9
19 Rating -
Rate
Vegdiet
25minstotal
25minsPrep
25m.total
25m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Herbed Feta Dip Recipe
- 0.17 cup Packed fresh parsley sprigs
- 0.17 cup Fresh mint leaves
- 0.17 cup Olive oil
- 0.67 Garlic cloves, peeled
- 0.17 teaspoon Pepper
- 1.33 cup Crumbled Feta Cheese
- 1 tablespoon Lemon juice
- As required Assorted fresh vegetables
Nutrition
value
value
918
calories per serving
73 g Fat39 g Protein29 g Carbs2 g FiberOther
Current Totals
- Fat73g
- Protein39g
- Carbs29g
- Fiber2g
MacroNutrients
- Carbs29g
- Protein39g
- Fiber2g
Fats
- Fat73g
Vitamins & Minerals
- Calcium1039mg
- Iron4mg
- Vitamin A690mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B9239mcg
- Vitamin B120mcg
- Vitamin C41mg
- Vitamin E6mg
- Copper< 1mcg
- Magnesium74mg
- Manganese2mg
- Phosphorus683mg
- Selenium49mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home