Name: Herbal Soup Recipe
Total time: 15 min
Yield: 4
Cuisine: Indian

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Herbal soup is a delicious Indian recipe served as a Soups-Stews.

How to make Herbal Soup Recipe

Nithya Rajasekaran

Crawler

Indian

<p>Herbal soup is a delicious Indian recipe served as a Soups-Stews.</p>

Spring onion

Oregano leaves

Tulsi leaves

Milk

Vegetable Stock

Corn flour

Salt for taste

Pepper for taste

step 1

 Chop the oregano, tulsi and spring onions into small pieces. (Reserve some for garnish). 

step 2

 Take a tsp of butter in a pan and fry the spring onion bulbs until golden brown, then add the chopped herbs, half cup vegetable stock and cook the herbs. 

step 3

 When cooked allow it to cool for a while. 

step 4

 Then grind the herbs into a smooth paste. 

step 5

 Take the ground paste in a vessel and add the remaining vegetable stock, salt and sugar to it and allow it to boil. 

step 6

 Mix corn flour in half cup of milk and add it to the soup and simmer for a while stirring constantly. 

step 7

 Sprinkle pepper and the reserved herbs before serving. 

step 8

step 9

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Herbal Soup Recipe

About Herbal Soup Recipe:

Ingredients for Herbal Soup Recipe

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