Herb Sliders Recipe

Recipe By Rachael Ray

4.5
10 Rating -
Rate
Non Vegdiet
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
Herb Sliders
plan
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ingredients serve

Ingredients for Herb Sliders Recipe

  • 0.13 pound Ground Beef
  • 0.08 tablespoon Chopped Fresh Dill
  • 0.08 tablespoon Chopped flat leaf parsley
  • 0.08 Large Shallot, Finely Chopped
  • 0.08 teaspoon Salt
  • 1/25 teaspoon Pepper
  • 1/50 cup Extra virgin olive oil
  • As required Dijon mustard
  • 1 Soft dinner rolls, such as potato rolls, split
  • 1/25 pound White cheddar cheese, shredded
Nutrition
value
582
calories per serving
23 g Fat31 g Protein61 g Carbs7 g FiberOther

Current Totals

  • Fat
    23g
  • Protein
    31g
  • Carbs
    61g
  • Fiber
    7g

MacroNutrients

  • Carbs
    61g
  • Protein
    31g
  • Fiber
    7g

Fats

  • Fat
    23g

Vitamins & Minerals

  • Calcium
    325mg
  • Iron
    8mg
  • Vitamin A
    395mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    9mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    64mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    12mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    77mg
  • Manganese
    < 1mg
  • Phosphorus
    406mg
  • Selenium
    53mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Rachael Ray