Herb Garlic And Dijon Pork Tenderloins Recipe

Name: Herb Garlic And Dijon Pork Tenderloins Recipe
Total time: 40 min
Yield: 6
Cuisine: American

Recipe By Handle The Heat

There are some ingredients and flavors that just belong together. there are also some that should never ever be together, like when you eat something with chocolate right after eating something with a bunch of.

4.5

23 Rating -

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Non Vegdiet

40minstotal

10minsPrep

30minsCook

40m.total

10m.Prep

30m.Cook

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Ingredients for Herb Garlic And Dijon Pork Tenderloins Recipe

0.33 Pork tenderloins, trimmed
0.33 tablespoon Olive oil
1/25 cup Dijon style mustard
1/2 Cloves garlic, minced
As required Kosher salt and freshly ground black pepper
0.17 tablespoon Chopped fresh rosemary
0.17 tablespoon Chopped fresh thyme

Nutrition
value

calories per serving

5 g Fat< 1 g Protein3 g Carbs3 g FiberOther

Current Totals

Fat
5g
Protein
< 1g
Carbs
3g
Fiber
3g

MacroNutrients

Carbs
3g
Protein
< 1g
Fiber
3g

Fats

Fat
5g

Vitamins & Minerals

Calcium
92mg
Iron
4mg
Vitamin A
173mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
21mcg
Vitamin B12
0mcg
Vitamin C
6mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
18mg
Manganese
1mg
Phosphorus
12mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Handle The Heat