Herb-Crusted Tomatoes & Sweet Peas Recipe

Recipe By Taste Of Home

Brighten up your spring meals with this fabulously fresh and easy side dish. Vibrant green peas and bold red cherry tomatoes are tossed in a mouthwatering bread crumb and herb mixture before being baked and topped with fresh chives.

3.6
13 Rating -
Rate
Vegdiet
40minstotal
20minsPrep
20minsCook
40m.total
20m.Prep
20m.Cook
Herb-Crusted Tomatoes & Sweet Peas
plan
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ingredients serve

Ingredients for Herb-Crusted Tomatoes & Sweet Peas Recipe

  • 0.17 pound Fresh peas, shelled
  • 0.17 pound Cherry tomatoes
  • 0.06 cup Soft Bread Crumbs
  • 0.33 tablespoon Grated Parmesan Cheese
  • 0.67 teaspoon Minced Fresh Parsley
  • 0.42 teaspoon Olive oil
  • 0.33 teaspoon Minced fresh thyme or 1/2 teaspoon dried thyme
  • 0.17 teaspoon Minced fresh oregano or 1/2 dried oregano
  • 1/25 teaspoon Salt
  • 1/50 teaspoon Ground Mustard
  • 0.17 tablespoon Minced Chives
Nutrition
value
195
calories per serving
3 g Fat9 g Protein33 g Carbs6 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    9g
  • Carbs
    33g
  • Fiber
    6g

MacroNutrients

  • Carbs
    33g
  • Protein
    9g
  • Fiber
    6g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    124mg
  • Iron
    4mg
  • Vitamin A
    179mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    58mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    42mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    45mg
  • Manganese
    < 1mg
  • Phosphorus
    100mg
  • Selenium
    6mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home