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Herb Cheese Bread Recipe

Recipe By Taste Of Home

A flavorful combination of herbs makes this cheese-topped loaf a welcome addition to most any menu. In fact, we couldn't believe how light the buttery slices were when compared to frozen breads found in the grocery store. Test Kitchen.

3.7
30 Rating -
Rate
Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
Herb Cheese Bread
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ingredients serve

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Ingredients for Herb Cheese Bread Recipe

  • 1/50 cup Finely Chopped Green Onions
  • 0.17 Garlic cloves, minced
  • 0.03 cup Reduced fat margarine
  • 1/25 teaspoon Ground Cumin
  • 1/50 teaspoon Dried oregano
  • 1/50 teaspoon Dried Thyme
  • 1/100 teaspoon Salt
  • 1/100 teaspoon Crushed Red Pepper Flakes
  • 0.08 Loaf unsliced french bread, halved lengthwise
  • 0.06 cup Shredded Reduced Fat Cheddar Cheese
Nutrition
value
48
calories per serving
4 g Fat3 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    3g
  • Carbs
    < 1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    3g
  • Fiber
    < 1g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    93mg
  • Iron
    < 1mg
  • Vitamin A
    15mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    4mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    7mg
  • Manganese
    < 1mg
  • Phosphorus
    57mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home