Heavens Above Recipe

Heavens Above is a heavenly dessert that will satisfy your sweet tooth. This indulgent treat features layers of light and fluffy angel food cake, creamy vanilla pudding, and a luscious strawberry sauce. The cake is soaked in a sweet syrup to keep it moist and add extra flavor. Topped with fresh strawberries and a dollop of whipped cream, this dessert is a slice of heaven.

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Heavens Above
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ingredients serve

Ingredients for Heavens Above Recipe

  • 1 Angel Food Cake Mix
  • 1 pound Fresh Strawberries, Hulled And Sliced
  • 1/4 cup Sugar
  • 1 tablespoon Lemon Juice
  • 1 Package Vanilla Pudding Mix
  • as required Whipped Cream, For Garnish

Directions: Heavens Above Recipe

Cooking Directions

  • STEP 1.Prepare the angel food cake according to the package instructions and let it cool completely.
  • STEP 2.In a saucepan, combine the strawberries, sugar, and lemon juice. Cook over medium heat until the strawberries are soft and the mixture has thickened. Let it cool.
  • STEP 3.In a separate bowl, prepare the vanilla pudding according to the package instructions.
  • STEP 4.Cut the angel food cake into slices and place a layer at the bottom of a trifle dish or individual serving glasses.
  • STEP 5.Drizzle the cake with the strawberry sauce and top with a layer of vanilla pudding.
  • STEP 6.Repeat the layers until all the cake, strawberry sauce, and pudding are used.
  • STEP 7.Cover and refrigerate for at least 2 hours to allow the flavors to meld together.
  • STEP 8.Before serving, garnish with fresh strawberries and a dollop of whipped cream.

Cooking Tips

  • Make sure the angel food cake is completely cooled before assembling the dessert to prevent the pudding from melting.
  • You can add a splash of rum or strawberry liqueur to the strawberry sauce for an extra kick of flavor.
  • For a shortcut, you can use store-bought angel food cake and instant vanilla pudding mix.

Storage and Serving

  • Store the Heavens Above dessert in the refrigerator, covered, for up to 3 days.
  • Serve chilled and enjoy as a refreshing and indulgent dessert.
Nutrition
value
312
calories per serving
1 g Fat4 g Protein68 g Carbs25 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    4g
  • Carbs
    68g
  • Fiber
    25g

MacroNutrients

  • Carbs
    68g
  • Protein
    4g
  • Fiber
    25g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    79mg
  • Iron
    2mg
  • Vitamin A
    227mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    132mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    264mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    92mg
  • Manganese
    9mg
  • Phosphorus
    98mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp