Tomato Chicken Parmigiana Recipe
Recipe By Betty Crocker
Progresso hearty tomato soup creates the rich sauce in this easy skillet take of a classic chicken dinner.
4.3
22 Rating -
Rate
Non Vegdiet
35minstotal
35m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Tomato Chicken Parmigiana Recipe
- 1 Boneless skinless chicken breasts
- 0.06 cup Progressotm italian style bread crumbs
- 0.06 cup Grated parmesan cheese
- 1/4 teaspoon Garlic salt
- 1/4 teaspoon Dried basil leaves
- 1/4 Egg
- 1/2 tablespoon Olive or vegetable oil
- 1/4 can Progressotm vegetable classics hearty tomato soup
- 0.13 cup Shredded mozzarella cheese
Nutrition
value
value
197
calories per serving
12 g Fat10 g Protein13 g Carbs< 1 g FiberOther
Current Totals
- Fat12g
- Protein10g
- Carbs13g
- Fiber< 1g
MacroNutrients
- Carbs13g
- Protein10g
- Fiber< 1g
Fats
- Fat12g
Vitamins & Minerals
- Calcium190mg
- Iron1mg
- Vitamin A9mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B929mcg
- Vitamin B12< 1mcg
- Vitamin C< 1mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium15mg
- Manganese< 1mg
- Phosphorus167mg
- Selenium16mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Betty Crocker