Hearty Taco Casserole Recipe

Recipe By Taste Of Home

When I didn't have time to prepare homemade tortillas one night, I used the dough to make the crust of this dish instead. Topped with taco fixings, it was an instant hit. Krista Frank, Rhododendron, Oregon.

4.2
19 Rating -
Rate
Non Vegdiet
5minstotal
30minsPrep
35minsCook
5m.total
30m.Prep
35m.Cook
Hearty Taco Casserole
plan
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ingredients serve

Ingredients for Hearty Taco Casserole Recipe

  • 0.08 cup Uncooked Brown Rice
  • 0.17 cup Plus 4 to 5 tablespoons water, divided
  • 0.09 cup All purpose flour
  • 0.09 teaspoon Baking powder
  • 1/50 teaspoon Salt
  • 1/4 tablespoon Cold Butter
  • As required Filling
  • 0.06 pound Lean Ground Beef
  • 0.06 cup Chopped Onion
  • 0.06 cup Chopped Green Pepper
  • 1/4 Garlic cloves, minced
  • 0.13 cup Water
  • 0.13 Envelope Taco Seasoning
  • 1/4 Large eggs, lightly beaten
  • 0.03 cup Minced fresh cilantro
  • 0.13 cup Shredded Reduced Fat Cheddar Cheese
  • 1/4 cup Shredded Lettuce
  • 1/4 Medium tomatoes, chopped
  • 0.09 cup Salsa
  • 0.06 cup Fat free sour cream
Nutrition
value
225
calories per serving
9 g Fat16 g Protein19 g Carbs3 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    16g
  • Carbs
    19g
  • Fiber
    3g

MacroNutrients

  • Carbs
    19g
  • Protein
    16g
  • Fiber
    3g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    243mg
  • Iron
    3mg
  • Vitamin A
    1134mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    46mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    30mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    63mg
  • Manganese
    < 1mg
  • Phosphorus
    264mg
  • Selenium
    15mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home