Hearty Slow-Cooker Lasagna Recipe
Recipe By Taste Of Home
Lasagna is a popular holiday meal, but it's hard to find time to put it together. This slow cooker version will allow you to enjoy time with your family and still put an elegant dinner on the table. Kathryn Conrad, Milwaukee, Wisconsin.
3.8
17 Rating -
Rate
Non Vegdiet
25minstotal
25minsPrep
25m.total
25m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Hearty Slow-Cooker Lasagna Recipe
- 0.13 pound Ground Beef
- 0.13 tablespoon Olive oil
- 0.06 cup Chopped Onion
- 0.06 cup Chopped Zucchini
- 0.06 cup Chopped carrot
- 0.13 Jar marinara sauce
- 1/4 teaspoon Italian Seasoning
- 0.06 teaspoon Crushed red pepper flakes, optional
- 1/4 Cartons part skim ricotta cheese
- 0.13 cup Grated Parmesan Cheese
- 1/2 Large eggs
- 0.06 cup Loosely packed basil leaves, chopped
- 1.50 No cook lasagna noodles
- 0.38 cup Shredded Part Skim Mozzarella Cheese
- As required Quartered grape tomatoes and additional chopped fresh basil, optional
Nutrition
value
value
394
calories per serving
22 g Fat34 g Protein16 g Carbs1 g FiberOther
Current Totals
- Fat22g
- Protein34g
- Carbs16g
- Fiber1g
MacroNutrients
- Carbs16g
- Protein34g
- Fiber1g
Fats
- Fat22g
Vitamins & Minerals
- Calcium459mg
- Iron4mg
- Vitamin A366mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B990mcg
- Vitamin B12< 1mcg
- Vitamin C7mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium54mg
- Manganese< 1mg
- Phosphorus489mg
- Selenium38mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home