Cowboy Hash Recipe

Recipe By Slurrp

Cowboy Hash is a hearty and flavorful breakfast dish that combines crispy potatoes, savory sausage, and eggs. This one-pan meal is perfect for a lazy weekend brunch or a quick and easy dinner. The potatoes are cooked until golden and crispy, then mixed with sausage, onions, and bell peppers. Eggs are cracked on top and baked until the whites are set and the yolks are still runny. Serve with a side of toast or fresh fruit for a satisfying meal.

18 Rating -
Non Vegdiet
Cowboy Hash

ingredients serve

Ingredients for Cowboy Hash Recipe

  • 0.17 pound Sausage
  • 0.17 Onion, Diced
  • 0.17 Bell Pepper, Diced
  • 0.67 cup Diced Potatoes
  • 0.67 Eggs
  • As required Salt And Pepper, To Taste

Directions: Cowboy Hash Recipe

Cooking Directions

  • STEP 1.Preheat the oven to 400°F (200°C).
  • STEP 2.In a large oven-safe skillet, cook the sausage over medium heat until browned and cooked through.
  • STEP 3.Add the onions and bell peppers to the skillet and cook until softened.
  • STEP 4.Add the potatoes to the skillet and cook until golden and crispy.
  • STEP 5.Make wells in the potato mixture and crack an egg into each well.
  • STEP 6.Transfer the skillet to the oven and bake for about 10 minutes, or until the eggs are cooked to your liking.
  • STEP 7.Remove from the oven and let cool for a few minutes before serving.
  • STEP 8.Serve the cowboy hash with a side of toast or fresh fruit.

Cooking Tips

  • You can use any type of sausage you prefer, such as breakfast sausage, chorizo, or Italian sausage.
  • Feel free to add additional vegetables, such as mushrooms or spinach, to the hash.
  • If you don't have an oven-safe skillet, you can transfer the hash to a baking dish before adding the eggs.

Storage and Serving

  • Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
  • To reheat, simply heat the hash in a skillet over medium heat until warmed through.
  • Serve the reheated hash with a fresh egg on top for a delicious breakfast or brunch.
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp