Healthy Pepperoni Pasta Salad Recipe
Recipe By Cookr
A healthy pepperoni pasta salad recipe.
4.2
14 Rating -
Rate
Non Vegdiet
50minstotal
20minsPrep
30minsCook
50m.total
20m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Healthy Pepperoni Pasta Salad Recipe
- 4 ounce Uncooked whole wheat rotini, fusilli, or similar pasta
- 3/4 cup Small cut broccoli florets
- 1/2 cup Cherry or grape tomatoes, halved
- 1/2 Small orange or yellow bell pepper, cored and diced
- 0.17 cup Sliced turkey pepperoni, quartered
- 0.13 cup Diced red onion
- 1/2 can Sliced black olives, rinsed and drained
- 1/4 cup Reduced fat crumbled feta cheese
- 1.50 tablespoon Chopped fresh parsley
- 1/2 Small, ripe tomato, halved
- 1/2 tablespoon Red wine vinegar
- 1/2 tablespoon Non fat plain greek yogurt
- 1/2 tablespoon Extra virgin olive oil
- 1 teaspoon Dijon mustard
- 1/2 teaspoon Honey
- 1/4 teaspoon Minced garlic
- 0.13 teaspoon Kosher salt
- 0.13 teaspoon Dried oregano
- 0.13 teaspoon Dried basil
- 0.06 teaspoon Ground black pepper
Nutrition
value
value
790
calories per serving
18 g Fat31 g Protein119 g Carbs9 g FiberOther
Current Totals
- Fat18g
- Protein31g
- Carbs119g
- Fiber9g
MacroNutrients
- Carbs119g
- Protein31g
- Fiber9g
Fats
- Fat18g
Vitamins & Minerals
- Calcium388mg
- Iron7mg
- Vitamin A1755mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B9238mcg
- Vitamin B120mcg
- Vitamin C177mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium118mg
- Manganese1mg
- Phosphorus445mg
- Selenium21mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Cookr