Burritos Recipe
Recipe By Yummy Mummy Kitchen
Healthy make ahead bean and rice burritos are perfect for easy packed lunches. Find out how meal prep and freeze burritos. These burritos are vegetarian, vegan, and easy to make gluten-free. They have a hearty.
4.9
15 Rating -
Rate
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Burritos Recipe
- 1 Warm tortillas
- 0.33 can Fat free refried beans
- 0.33 cup Cooked rice or quinoa
- 0.08 cup Mild salsa
- 0.17 tablespoon Extra virgin olive oil
- As required Any veggies you would like to add
Nutrition
value
value
261
calories per serving
3 g Fat5 g Protein52 g Carbs2 g FiberOther
Current Totals
- Fat3g
- Protein5g
- Carbs52g
- Fiber2g
MacroNutrients
- Carbs52g
- Protein5g
- Fiber2g
Fats
- Fat3g
Vitamins & Minerals
- Calcium10mg
- Iron3mg
- Vitamin A0mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B90mcg
- Vitamin B120mcg
- Vitamin C0mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium43mg
- Manganese< 1mg
- Phosphorus101mg
- Selenium0mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Yummy Mummy Kitchen