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Homemade Salisbury Steak Recipe

Recipe By The Wooden Skillet

Description healthy homemade salisbury steak a savory and delicious dish that is complete comfort food Dairy-free, whole30, paleo and gluten-free.

4.8
22 Rating -
Rate
Non Vegdiet
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
Homemade Salisbury Steak
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ingredients serve

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Ingredients for Homemade Salisbury Steak Recipe

  • 1 Whole carrots
  • 3 ounce Green beans
  • 1/2 tablespoon Olive oil
  • 1/4 teaspoon Kosher salt
  • 1/4 pound Country natural beef 80/20
  • 1/4 pound Country natural beef 80/20
  • 1/4 Egg
  • 0.06 cup Sweet yellow onion, diced
  • 0.13 teaspoon Kosher salt
  • 0.06 teaspoon Ground black pepper
  • 1/4 tablespoon Almond flour
  • 1/4 pint Mushrooms, sliced
  • 1/2 tablespoon Ghee
  • 1/2 tablespoon Tapioca flour
  • 1/2 cup Beef broth
  • 1/4 teaspoon Salt
Nutrition
value
717
calories per serving
46 g Fat67 g Protein7 g Carbs5 g FiberOther

Current Totals

  • Fat
    46g
  • Protein
    67g
  • Carbs
    7g
  • Fiber
    5g

MacroNutrients

  • Carbs
    7g
  • Protein
    67g
  • Fiber
    5g

Fats

  • Fat
    46g

Vitamins & Minerals

  • Calcium
    74mg
  • Iron
    6mg
  • Vitamin A
    2186mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    16mg
  • Vitamin B6
    1mg
  • Vitamin B9
    55mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    9mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    99mg
  • Manganese
    < 1mg
  • Phosphorus
    618mg
  • Selenium
    46mcg
  • Zinc
    12mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Wooden Skillet