Hawaiian Tako Poke Recipe

Recipe By A Spicy Perspective

Hawaiian tako poke recipe-a protein-packed authentic hawaiian seafood salad you can make on the mainland. This octopus (or squid) poke recipe, with kimchi, is a winner

0
0 Rating -
Rate
Non Vegdiet
15minstotal
10minsPrep
5minsCook
15m.total
10m.Prep
5m.Cook
Hawaiian Tako Poke
plan
Bookmark

ingredients serve

Ingredients for Hawaiian Tako Poke Recipe

  • 10 ounce Baby octopus
  • 1 tablespoon Soy sauce
  • 1 tablespoon Sesame oil
  • 1/2 teaspoon Honey
  • 1/2 teaspoon Grated ginger
  • 1/2 cup Refrigerated kimchi, chopped
  • 1 teaspoon Sriracha sauce
  • 1/4 cup Chopped Scallions
  • 1 Nori sheets, finely cut into shreds
Nutrition
value
330
calories per serving
10 g Fat46 g Protein8 g Carbs4 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    46g
  • Carbs
    8g
  • Fiber
    4g

MacroNutrients

  • Carbs
    8g
  • Protein
    46g
  • Fiber
    4g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    352mg
  • Iron
    7mg
  • Vitamin A
    32mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    249mg
  • Vitamin B9
    5959mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    9mg
  • Vitamin E
    2mg
  • Copper
    19mcg
  • Magnesium
    211mg
  • Manganese
    < 1mg
  • Phosphorus
    487mg
  • Selenium
    117mcg
  • Zinc
    13mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By A Spicy Perspective