Sausage Breakfast Casserole Recipe
Recipe By The Southern Lady Cooks
Sausage breakfast casserole with hashbrowns is great to serve for a brunch with grits, gravy and biscuits. It is perfect for the holidays
3.6
10 Rating -
Rate
Non Vegdiet
55minstotal
15minsPrep
40minsCook
55m.total
15m.Prep
40m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Sausage Breakfast Casserole Recipe
- 1/4 pound Frozen hash browns regular or southern style
- 0.13 Onion chopped
- 0.13 Green pepper chopped
- 1/4 pound Sausage or ham cooked
- 1.25 Eggs beaten
- As required Salt and pepper to taste
- 0.06 teaspoon Garlic powder optional
- 0.19 cup Shredded cheddar cheese
- As required Oil for cooking hash browns
Nutrition
value
value
303
calories per serving
22 g Fat20 g Protein7 g Carbs< 1 g FiberOther
Current Totals
- Fat22g
- Protein20g
- Carbs7g
- Fiber< 1g
MacroNutrients
- Carbs7g
- Protein20g
- Fiber< 1g
Fats
- Fat22g
Vitamins & Minerals
- Calcium291mg
- Iron2mg
- Vitamin A181mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B947mcg
- Vitamin B12< 1mcg
- Vitamin C5mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium30mg
- Manganese< 1mg
- Phosphorus284mg
- Selenium30mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Southern Lady Cooks