Harvest Stew Recipe

Recipe By Taste Of Home

Looking for a new way to dress up your fall festivities? This tasty stew, hot from the Crafting Traditions kitchen, will do the trick! To make it extra eye-appealing, our cooks topped it with easy-to-cut leaf biscuits, then flavored it with savory pieces of pork plus vegetables and herbs.

3.9
12 Rating -
Rate
Non Vegdiet
30minstotal
20minsPrep
10minsCook
30m.total
20m.Prep
10m.Cook
Harvest Stew
plan
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ingredients serve

Ingredients for Harvest Stew Recipe

  • As required Herbed biscuits
  • 0.33 cup Cake Flour
  • 0.17 tablespoon Sugar
  • 0.33 teaspoon Baking powder
  • 0.33 teaspoon Minced fresh basil or 3/4 teaspoon dried basil
  • 0.17 teaspoon Minced fresh rosemary or 1/4 dried rosemary, crushed
  • 0.08 teaspoon Baking soda
  • 0.08 teaspoon Salt
  • 1 tablespoon Cold butter, cubed
  • 0.11 cup Buttermilk
  • As required Stew
  • 1/4 pound Boneless pork, cut into 1 inch cubes
  • 0.33 tablespoon Canola oil
  • 0.33 cup Chicken Broth
  • 1/4 cup Chopped Onion
  • 0.33 Garlic cloves, minced
  • 0.33 teaspoon Each minced fresh basil and rosemary or 3/4 teaspoon each dried basil and rosemary, crushed
  • 0.08 teaspoon Salt
  • 1/25 teaspoon Pepper
  • 0.17 inch Medium rutabaga , cut into 1/2 cubes
  • 0.33 inch Large carrots, cut into 1/2 slices
  • 0.13 pound Fresh green beans, cut into 1 1/2 inch pieces
  • 1/2 tablespoon Cornstarch
  • 1/2 tablespoon Cold water
Nutrition
value
416
calories per serving
17 g Fat40 g Protein24 g Carbs4 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    40g
  • Carbs
    24g
  • Fiber
    4g

MacroNutrients

  • Carbs
    24g
  • Protein
    40g
  • Fiber
    4g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    397mg
  • Iron
    4mg
  • Vitamin A
    410mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    54mcg
  • Vitamin B12
    1mcg
  • Vitamin C
    15mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    105mg
  • Manganese
    < 1mg
  • Phosphorus
    498mg
  • Selenium
    55mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home