Hariyali Raj Kachori Recipe
Recipe By Better Butter
Kachori is a popular deep fried indian snack but it is prepared with a little twist by adding green vegetables to it as a healthy option.
4.3
20 Rating -
Rate
Vegdiet
45minstotal
25minsPrep
20minsCook
45m.total
25m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Hariyali Raj Kachori Recipe
- As required Ingredients for outer cover or kachori
- 1/4 cup maida
- 1 tablespoon spinach puree
- 1/2 tablespoon Oil
- As required Salt
- As required Ingredients for filling
- 1/4 cup Green peas boiled
- 1/4 teaspoon Sauf
- 1/4 Jeeratsp
- 1/4 teaspoon ginger garlic paste
- 1/2 tablespoon Gram flour
- 1/2 tablespoon Oil
- As required Salt
- 1/4 teaspoon chilli powder
- 0.06 teaspoon turmeric powder
- 1/4 teaspoon coriander powder
- 1/2 tablespoon coriander leaves chopped
- As required Ingredients for assembling
- 1/4 cup curd
- 0.13 cup tamarind chutney
- 0.13 cup Boiled mashed potato
- As required pomegranate seeds
Nutrition
value
value
364
calories per serving
15 g Fat10 g Protein46 g Carbs8 g FiberOther
Current Totals
- Fat15g
- Protein10g
- Carbs46g
- Fiber8g
MacroNutrients
- Carbs46g
- Protein10g
- Fiber8g
Fats
- Fat15g
Vitamins & Minerals
- Calcium117mg
- Iron3mg
- Vitamin A1742mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B974mcg
- Vitamin B120mcg
- Vitamin C31mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium76mg
- Manganese< 1mg
- Phosphorus118mg
- Selenium6mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter