Name: Hariyali Corn Peas Kebabs Recipe
Total time: 30 min
Yield: 4
Cuisine: Awadhi

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Protein

Carbs

Fiber

MacroNutrients

Fats

Sugar

Calcium

Iron

Vitamin A

Vitamin B1

Vitamin B2

Vitamin B3

Vitamin B6

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How to make Hariyali Corn Peas Kebabs Recipe

Deepa Totlani

Crawler

Awadhi

spinach puree

Grated boiled potatoes

Boiled corn

Boiled peas

Bread soaked n squeezed

cornflour

ggc paste

Salt

red chilli pwd

garam masala

aamchur

cut kaju to apply on tikki

step 1

step 2

step 3

step 4

step 5

Better Butter