Harissa Grilled Chicken Legs With Creamy Pepper Sauce Recipe

Name: Harissa Grilled Chicken Legs With Creamy Pepper Sauce Recipe
Total time: 90 min
Yield: 8
Cuisine: African

Recipe By My Food and Family

Make harissa grilled chicken legs for a unique take on barbecued chicken Harissa grilled chicken legs with creamy pepper sauce is a delightful addition to any weeknight or busy weekend dinner. Marinating the chicken in the harissa-aioli-cumin-sugar-worcestershire sauce blend is important

19 Rating -

Rate

Non Vegdiet

1hr 30minstotal

1hr 30m.total

Harissa Grilled Chicken Legs With Creamy Pepper Sauce

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Ingredients for Harissa Grilled Chicken Legs With Creamy Pepper Sauce Recipe

1/25 cup Kraft garlic aioli, divided
1/4 tablespoon Harissa paste, divided
0.13-0.06 teaspoon Ground Cumin, Divided
0.03 cup Packed brown sugar
0.13 tablespoon Lea and perrins worcestershire sauce
1/2 Chicken leg quarters
0.06 cup Breakstone's or knudsen sour cream

Nutrition
value

calories per serving

2 g Fat< 1 g Protein6 g Carbs< 1 g FiberOther

Current Totals

Fat
2g
Protein
< 1g
Carbs
6g
Fiber
< 1g

MacroNutrients

Carbs
6g
Protein
< 1g
Fiber
< 1g

Fats

Fat
2g

Vitamins & Minerals

Calcium
6mg
Iron
< 1mg
Vitamin A
< 1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
7mcg
Vitamin B12
< 1mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
4mg
Manganese
< 1mg
Phosphorus
13mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By My Food and Family