Harissa Flavoured Tofu Kebabs With Couscous Recipe

Recipe By Australia’s Best Recipes

This is a great dish if you want to add some healthy heat to your cold, winter days.

4.2
28 Rating -
Rate
Vegdiet
1hr 30minstotal
1hr 15minsPrep
15minsCook
1hr 30m.total
1hr 15m.Prep
15m.Cook
Harissa Flavoured Tofu Kebabs With Couscous
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ingredients serve

Ingredients for Harissa Flavoured Tofu Kebabs With Couscous Recipe

  • 50 gram Firm tofu cut into cubes
  • 1/2 Banana chilli deseeded cut into squares
  • 1/4 Red onion peeled quartered
  • 1/2 cup Couscous
  • 1/2 cup Water boiled
  • 1/2 teaspoon Salt
  • 2 tablespoon Vegetable Oil
Nutrition
value
321
calories per serving
28 g Fat2 g Protein17 g Carbs3 g FiberOther

Current Totals

  • Fat
    28g
  • Protein
    2g
  • Carbs
    17g
  • Fiber
    3g

MacroNutrients

  • Carbs
    17g
  • Protein
    2g
  • Fiber
    3g

Fats

  • Fat
    28g

Vitamins & Minerals

  • Calcium
    18mg
  • Iron
    1mg
  • Vitamin A
    291mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    33mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    14mg
  • Vitamin E
    5mg
  • Copper
    < 1mcg
  • Magnesium
    45mg
  • Manganese
    < 1mg
  • Phosphorus
    25mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Australia’s Best Recipes