Hare chane ki burfi Recipe
Recipe By Better Butter
Hara chana burfi is a unique indian dessert made with fresh green chickpea also known as choliya. It tastes delicious and is a perfect sweet for holi.
4.2
14 Rating -
Rate
Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Hare chane ki burfi Recipe
- 0.17 cup hara chana/choliya
- 25 gram Mawa
- 25 gram Powdered Sugar
- 0.33-1/2 tablespoon desi ghee
- 0.17 teaspoon cardamom powder
- 1.33-1.67 Cashews
- 1.33-1.67 almonds
Nutrition
value
value
237
calories per serving
8 g Fat8 g Protein33 g Carbs6 g FiberOther
Current Totals
- Fat8g
- Protein8g
- Carbs33g
- Fiber6g
MacroNutrients
- Carbs33g
- Protein8g
- Fiber6g
Fats
- Fat8g
Vitamins & Minerals
- Calcium22mg
- Iron3mg
- Vitamin A56mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B970mcg
- Vitamin B12< 1mcg
- Vitamin C0mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium45mg
- Manganese< 1mg
- Phosphorus128mg
- Selenium19mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter