Ham Swiss And Egg Cups Recipe

Recipe By Real Housemoms

Ham swiss and egg cups are such an easy make ahead breakfast full of protein and lots of yummy flavor

4.8
11 Rating -
Rate
Eggdiet
20minstotal
5minsPrep
15minsCook
20m.total
5m.Prep
15m.Cook
Ham Swiss And Egg Cups
plan
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ingredients serve

Ingredients for Ham Swiss And Egg Cups Recipe

  • 1 Slices of deli ham
  • 1/50 cup Onion Chopped
  • 3/4 Eggs beaten
  • 0.06 cup Milk
  • 1/25 teaspoon Salt
  • 1/25 teaspoon Pepper
  • As required Green onion for garnish optional
Nutrition
value
68
calories per serving
4 g Fat6 g Protein1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    6g
  • Carbs
    1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    1g
  • Protein
    6g
  • Fiber
    < 1g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    39mg
  • Iron
    < 1mg
  • Vitamin A
    29mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    22mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    8mg
  • Manganese
    < 1mg
  • Phosphorus
    84mg
  • Selenium
    15mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Real Housemoms