Ham and Swiss Brunch Casserole Recipe

Name: Ham And Swiss Brunch Casserole Recipe
Total time: 65 min
Yield: 12
Cuisine: American

Recipe By Melissas Southern Style Kitchen

Ham and swiss brunch casserole is a spectacular way to enjoy a special breakfast casserole be it at the holidays, a church or office potluck parties or casual weekend brunches with the family. A generous drizzle of pure maple syrup is guaranteed to take it over-the-top

3.8

23 Rating -

Rate

Non Vegdiet

1hr 5minstotal

15minsPrep

50minsCook

1hr 5m.total

15m.Prep

50m.Cook

plan

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Ingredients for Ham and Swiss Brunch Casserole Recipe

1.33 ounce 1 french bread loaf
0.08 pound Fully cooked ham cubed
0.13 cup Shredded swiss or white cheddar cheese divided
As required Custard
1/2 Large eggs
0.17 cup Whole milk
0.08 cup 1/2 and 1/2
0.08-0.17 tablespoon Chopped chives
0.17 tablespoon Dijon mustard
0.08 teaspoon Salt
1/25 teaspoon Onion powder
1/50-1/25 teaspoon Black pepper
0.17 tablespoon Pure maple syrup plus additional for serving
0.33 tablespoon Butter softened

Nutrition
value

337

calories per serving

16 g Fat21 g Protein25 g Carbs1 g FiberOther

Current Totals

Fat
16g
Protein
21g
Carbs
25g
Fiber
1g

MacroNutrients

Carbs
25g
Protein
21g
Fiber
1g

Fats

Fat
16g

Vitamins & Minerals

Calcium
264mg
Iron
2mg
Vitamin A
106mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
45mcg
Vitamin B12
< 1mcg
Vitamin C
3mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
37mg
Manganese
< 1mg
Phosphorus
295mg
Selenium
30mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Melissas Southern Style Kitchen