Ham N Cheese Mashed Potatoes Recipe

Recipe By Slurrp

Ham N Cheese Mashed Potatoes is a delicious and comforting side dish that combines creamy mashed potatoes with savory ham and melted cheese. The potatoes are boiled until tender, then mashed with butter, milk, and seasonings. Chunks of ham are added to the mashed potatoes, giving them a smoky and salty flavor. Finally, the dish is topped with shredded cheese and baked until golden and bubbly. This dish is perfect for a cozy family dinner or as a side dish for holiday meals.

3.9
28 Rating -
Rate
Non Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
Ham N Cheese Mashed Potatoes
plan
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ingredients serve

Ingredients for Ham N Cheese Mashed Potatoes Recipe

  • 1 Large Potatoes, Peeled And Chopped
  • 1 tablespoon Butter
  • 0.13 cup Milk
  • As required Salt And Pepper To Taste
  • 1/4 cup Diced Ham
  • 1/4 cup Shredded Cheese

Directions: Ham N Cheese Mashed Potatoes Recipe

Cooking Directions

  • STEP 1.Peel and chop the potatoes into small cubes. Boil them in salted water until tender.
  • STEP 2.Drain the potatoes and return them to the pot. Add butter, milk, salt, and pepper.
  • STEP 3.Mash the potatoes until smooth and creamy. Stir in the diced ham.
  • STEP 4.Transfer the mashed potatoes to a baking dish and sprinkle shredded cheese on top.
  • STEP 5.Bake in a preheated oven at 350°F (175°C) for 20-25 minutes, or until the cheese is melted and golden.
  • STEP 6.Serve the Ham N Cheese Mashed Potatoes hot as a side dish with your favorite main course.

Cooking Tips

  • To make the mashed potatoes extra creamy, use warm milk and melted butter.
  • Feel free to add other seasonings like garlic powder, onion powder, or herbs for additional flavor.
  • You can use any type of cheese you prefer, such as cheddar, mozzarella, or Swiss.
  • Leftover mashed potatoes can be stored in an airtight container in the refrigerator for up to 3 days.
  • Reheat the leftovers in the microwave or oven, adding a splash of milk to maintain the creamy texture.

Storage and Serving

  • Store leftover mashed potatoes in an airtight container in the refrigerator for up to 3 days.
  • Serve the Ham N Cheese Mashed Potatoes hot as a side dish with roasted chicken, grilled steak, or baked salmon.
  • Garnish with chopped fresh herbs like parsley or chives for added freshness and color.
Nutrition
value
335
calories per serving
23 g Fat19 g Protein11 g Carbs1 g FiberOther

Current Totals

  • Fat
    23g
  • Protein
    19g
  • Carbs
    11g
  • Fiber
    1g

MacroNutrients

  • Carbs
    11g
  • Protein
    19g
  • Fiber
    1g

Fats

  • Fat
    23g

Vitamins & Minerals

  • Calcium
    371mg
  • Iron
    < 1mg
  • Vitamin A
    145mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    20mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    20mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    39mg
  • Manganese
    < 1mg
  • Phosphorus
    319mg
  • Selenium
    11mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp