Ham Mushroom And Spinach Farfalle Recipe

Name: Ham Mushroom And Spinach Farfalle Recipe
Total time: 25 min
Yield: 4
Cuisine: Italian

Recipe By Taste

Pour yourself a glass of wine, then add a splash of it to this light creamy pasta.

4.2

13 Rating -

Rate

Non Vegdiet

25minstotal

15minsPrep

10minsCook

25m.total

15m.Prep

10m.Cook

plan

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ingredients serve

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Ingredients for Ham Mushroom And Spinach Farfalle Recipe

87.50 gram Dried farfalle pasta
As required Olive Oil Spray
75 gram Button mushrooms, thinly sliced
37.50 gram Light shaved ham, thinly sliced
1 Shallots, trimmed, thinly sliced
1/2 Garlic Cloves, Crushed
20 milliliter White wine
20 milliliter Bulla cooking cream
0.06 cup Chopped fresh continental parsley

Nutrition
value

413

calories per serving

9 g Fat23 g Protein88 g Carbs7 g FiberOther

Current Totals

Fat
9g
Protein
23g
Carbs
88g
Fiber
7g

MacroNutrients

Carbs
88g
Protein
23g
Fiber
7g

Fats

Fat
9g

Vitamins & Minerals

Calcium
79mg
Iron
4mg
Vitamin A
906mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
64mcg
Vitamin B12
0mcg
Vitamin C
20mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
123mg
Manganese
2mg
Phosphorus
317mg
Selenium
7mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste