Ham Barbecue Recipe

Recipe By Slurrp

Ham barbecue is a delicious and savory dish made with tender ham, tangy barbecue sauce, and a hint of sweetness. The ham is slow-cooked until it becomes tender and juicy, then shredded and mixed with the flavorful barbecue sauce. This dish is perfect for a summer cookout or a casual weeknight dinner. Serve it on a bun with some coleslaw for a classic barbecue sandwich, or enjoy it on its own with a side of potato salad. It's a crowd-pleasing dish that will satisfy everyone's taste buds.

3.6
22 Rating -
Rate
Non Vegdiet
10minstotal
10minsPrep
10m.total
10m.Prep
Ham Barbecue
plan
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ingredients serve

Ingredients for Ham Barbecue Recipe

  • 0.08 pound Ham
  • 0.08 cup Barbecue Sauce
  • as needed Buns, For Serving
  • as needed Coleslaw, For Serving
  • as per your need Potato Salad, For Serving

Directions: Ham Barbecue Recipe

Cooking Directions

  • STEP 1.Place the ham in a slow cooker and cook on low for 6-8 hours, or until it is tender and easily shreds with a fork.
  • STEP 2.Remove the ham from the slow cooker and shred it using two forks.
  • STEP 3.In a saucepan, heat the barbecue sauce over medium heat until it is warm.
  • STEP 4.Add the shredded ham to the saucepan and stir until it is well coated with the barbecue sauce.
  • STEP 5.Cook for an additional 5-10 minutes, stirring occasionally, until the ham is heated through.
  • STEP 6.Serve the ham barbecue on buns with coleslaw, or enjoy it on its own with a side of potato salad.
  • STEP 7.Store any leftovers in an airtight container in the refrigerator for up to 3 days.

Cooking Tips

  • Choose a high-quality ham for the best flavor and texture.
  • Feel free to adjust the amount of barbecue sauce to suit your taste preferences.
  • If you prefer a smokier flavor, you can add a few drops of liquid smoke to the barbecue sauce.
  • For a spicier kick, add some hot sauce or red pepper flakes to the barbecue sauce.
  • To make the dish ahead of time, cook and shred the ham, then store it in the refrigerator. When ready to serve, heat the ham and barbecue sauce together on the stovetop.

Storage and Serving

  • Store any leftovers in an airtight container in the refrigerator for up to 3 days.
  • To reheat, place the ham barbecue in a microwave-safe dish and heat in the microwave until warmed through.
  • Serve the ham barbecue on buns with coleslaw, or enjoy it on its own with a side of potato salad.
Nutrition
value
203
calories per serving
15 g Fat14 g Protein3 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    15g
  • Protein
    14g
  • Carbs
    3g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    3g
  • Protein
    14g
  • Fiber
    < 1g

Fats

  • Fat
    15g

Vitamins & Minerals

  • Calcium
    8mg
  • Iron
    1mg
  • Vitamin A
    19mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    4mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    14mg
  • Manganese
    < 1mg
  • Phosphorus
    110mg
  • Selenium
    10mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp