Ham And Zucchini Risotto Recipe

Recipe By Kitchen Nine

4.9
18 Rating -
Rate
Non Vegdiet
1hr total
1hr total
Ham And Zucchini Risotto
plan
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ingredients serve

Ingredients for Ham And Zucchini Risotto Recipe

  • 1/2 tablespoon Olive oil
  • 100 gram Shaved ham, chopped
  • 1/2 Leek, trimmed, washed, thinly sliced
  • 1/2 stalk Celery, trimmed, chopped
  • 1/2 Garlic Clove, Crushed
  • 1/2 cup Arborio Rice
  • 1 cup Chicken Stock
  • 92.50 milliliter Can light evaporated milk
  • 1/2 Small zucchini, chopped
  • 1/4 cup Frozen peas
Nutrition
value
1098
calories per serving
55 g Fat60 g Protein91 g Carbs6 g FiberOther

Current Totals

  • Fat
    55g
  • Protein
    60g
  • Carbs
    91g
  • Fiber
    6g

MacroNutrients

  • Carbs
    91g
  • Protein
    60g
  • Fiber
    6g

Fats

  • Fat
    55g

Vitamins & Minerals

  • Calcium
    183mg
  • Iron
    9mg
  • Vitamin A
    169mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    16mg
  • Vitamin B6
    1mg
  • Vitamin B9
    50mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    20mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    144mg
  • Manganese
    1mg
  • Phosphorus
    685mg
  • Selenium
    44mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Kitchen Nine