Halibut and Zucchini Kebabs Recipe

Name: Halibut And Zucchini Kebabs Recipe
Total time: 10 min
Yield: 3
Cuisine: Awadhi

Recipe By Chatelaine

Halibut is a very spice-friendly fish, and all it takes is a dusting of an asian blend and a lick of honey to be intensely flavourful.

4.6

28 Rating -

Rate

Non Vegdiet

10minstotal

10minsPrep

10m.total

10m.Prep

plan

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Ingredients for Halibut and Zucchini Kebabs Recipe

1-2 Skewers
0.67 tablespoon Vegetable oil
0.33 tablespoon Honey
0.33 teaspoon Five spice powder , or 1 tsp cumin
pinch Pinch salt
pinch Pinch pepper
166.67 gram Skinless halibut or salmon fillets , or 454 g extra firm tofu
0.33 Small zucchini

Nutrition
value

254

calories per serving

11 g Fat31 g Protein3 g Carbs< 1 g FiberOther

Current Totals

Fat
11g
Protein
31g
Carbs
3g
Fiber
< 1g

MacroNutrients

Carbs
3g
Protein
31g
Fiber
< 1g

Fats

Fat
11g

Vitamins & Minerals

Calcium
77mg
Iron
3mg
Vitamin A
35mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
12mg
Vitamin B6
< 1mg
Vitamin B9
22mcg
Vitamin B12
2mcg
Vitamin C
0mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
51mg
Manganese
< 1mg
Phosphorus
432mg
Selenium
77mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Chatelaine